Happy 4th of July!
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If you have ever read my blog, you know I am a huge fan of Goldenrod (Solidago spp.). It has changed my life by enabling me to wean myself of synthetic allergy medicines and liberating me from my allergy hell. As I delve deeper into its magical abilities, I am continually impressed with how well it works for a broad range of ailments. Here’s a glimpse into the amazing world of Goldenrod, it can ameliorate allergies, sinusitis, bladder infections, cystitis, urethritis, colds and flu, fungal infections, reduce aches and pains, kidney stones, enlarged prostate, fevers, diarrhea, depression, edema, tumors, eczema, gout and soothe arthritis and laryngitis as well as heal wounds. What’s not to love?!
Lately, people have come to me with questions concerning how to take Goldenrod and the proper dosage. I am afraid that there are no straightforward simple answers. Luckily, there are a number of ways to utilize its medicinal qualities for allergies. It is very versatile and can bring relief from allergies in a number of ways. It is important for each individual to learn what works best for their body and supports their lifestyle. For some, tinctures are the easy and fast solution, others infusions make more sense and so on.
First, it is essential to understand Goldenrod does not work when taken along with synthetic allergy medicines, so it’s best to use it on its own first. This can be scary for individuals that suffer a great deal from allergies and have depended on synthetic allergy medicines for relief most of their lives. I know, I was there, but luckily Goldenrod provides quick relief once taken.
Although there is quite a bit of crossover for other ailments, we will focus on taking Goldenrod for allergy relief:
Some people still make the distinction between culinary and medicinal herbs, but the truth is that there are numerous plants that overlap both categories. Goldenrod happens to be one of them. All of the aerial parts of the plant are edible. It’s fun to add the leaves or flowers to meals and it’s a great way to receive its healing benefits. Besides making tea from the flowers and leaves, throw some flowers on your salads. Instead of cooking with spinach, use the leaves and add them to your soups, stews or casseroles. I like putting them in my omelets along with some fresh Stinging Nettles and Dandelion greens. In my book, there is nothing better than eating my medicine.
As I come up with new ways of utilizing Goldenrod, I will continue to share. What has been your experience with Goldenrod? Please share.
All information is shared for educational purposes only and has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.